![]() ![]() ![]() Scotch enthusiasts have a lot to say about Passport Scotch, and let’s just say it’s not complimentary. So, if you find a you’ve got an older bottle in your cabinet.ġ6 Scotch Brands Ranked From Worst to Best 16. Before 2009, however, this could mean it was just a blend of different whiskies. Officially, that means that it’s a combination of at least one single malt Scotch whiskies and at least one single grain Scotches. You may also come across blended Scotch whisky. Single grain Scotch may contain other whole grains from malted or unmalted cereals such as wheat or rye. Single malt Scotch is made from whiskies produced at a single distillery using pot stills and only water and barley. That means there’s one grain.” Yes, that’s logical, but wrong. There are two main types of Scotch: single malt and single grain. Bottled at at least 80 proof (or 40% ABV).Retain the characteristics of its raw materials and production, and maturation methods (in other words, smell and taste like whisky).Contain no additives other than water and caramel coloring.The inclusion of cereal grains are optional. Be made of only water and malted barley.Aged in Scotland for at least three years in oak barrels not larger than 700 liters.While bourbon is aged in new bourbon barrels, this is usually aged in used oak barrels. The distillation process for Scotch typically occurs in copper pot stills. Scotch is made from malted barley that’s exposed to and absorbs smoke. The taste comes from the malting process, not to be confused with malted milk balls because, as we said, you won’t find sweetness here. So, how does scotch get its smoky flavor? No, no one burned the scotch. Now that our spelling lesson is over, let’s get into the fun part: drinking! When you drink scotch, the first thing you’ll likely notice is that it’s smokier than other whiskeys, such as bourbon, which is usually sweeter. Of course, we imagine you’ll have something to say about this in the comments.įirst off, you may notice that we spell Scotch whisky without an “e” before the “y.” Before you go sending us emails about typos, Scotch whisky is always spelled without the “e.” If there’s an “e” in your whiskey, you’re not drinking Scotch. For the worst, we headed to where else: Reddit.įrom Glenfiddich to Glenlivet, we’ve ranked some of the best and worst bottles of Scotch. These spirit experts showed us to the best of the best. We also chatted with the expert team over at Frootbat, an online whiskey, wine, and liquor marketplace that specializes in rare and vintage bottles. To rank the best Scotch brands and bottles, we spoke with Kim Ohanneson, President of Women Who Whiskey Los Angeles, founder of Ardent Spirits L.A., and curator of Highlands & Islands Distillery Tours. Whatever, the point is that Scotch whispers “class.”īut this peaty spirit can really be for anyone who happens to like a smokier finish to a sweet one. When we picture Scotch whisky, we imagine someone sitting in their study on an enormous leather armchair reading from the first edition of a Charles Dickens book. ![]()
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